Canned Chickpea
- OEM
- CHINA
- 35-40 days after receive deposit and confirm design
- 100FCLS/MONTH
- 1*20ft
it is perfectly safe to eat chickpeas straight out of the can. The canning process cooks the chickpeas sufficiently so that they are both soft enough to chew and are safe to eat.
Canned beans are rich in vitamins, minerals, proteins, dietary fiber, calcium, iron, zinc and other tracable
elements, providing essential nutrients for the growth and development of the human body.
Process:
selecting dried beans - washing & cleaning - boiling - selecting again - filling into the empty can
- weighing - adding the soup - covering the lid - sealing the can - inspecting - high temperature sterilization
- cooling - cleaning & drying the can - sending to the warehouse.
Our factory have HACCP, ISO , BRC, FDA, KOSHER certification etc.
Our products available for COC , ECTN , CNCA , CO, CIQ docs etc
We attend Dubai Gulfood Fair ,Thaifex,Sial Fair , Every year to meet our regular customers and potential customers for our business.
